News

Brigadeiro Bakery @ Cooking Channel's Taste in Translation [VIDEO]

Posted by Marcelo Reali on

Brigadeiro Bakery was on Cooking Channel's Taste in Translation show on January 4. The first episode was themed around birthday parties and we celebrated with them telling the history of our beloved brigadeiros and how to cook them at home.

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Brigadeiro Bakery and Comodo Holiday Pop-up Shop

Posted by noreply@blogger.com (Mariana Vieira) on

  Join us for our Holiday one day shop and stock up amazing treats for your family and friends!   

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The most desirable holiday gift just came out of the oven.

Posted by noreply@blogger.com (Mariana Vieira) on

 New panetone recipe. Same rich and creamy brigadeiro filling. Wrapped for the best holiday celebrations.  Limited edition and quantities.Order now and guarantee yours! $321.5lb of pure delightTraditional panettone recipe with chocolate chipsSmooth brigadeiro insideSpecial holiday wrappingAvailable for shippingOrders until December/18th - Last delivery/shipping by December/22ndemail your order to order@brigadeirobakery.com

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Happy Thanksgiving

Posted by noreply@blogger.com (food thinker) on

We are so very thankful for the wonderful year we had so far.Wish you all enjoy your families and have a great Turkey Day!

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Happy Fall!

Posted by noreply@blogger.com (Mariana Vieira) on

Tomorrow is first day of Fall, the season of spices, aromas and chilly afternoons. We created your best company for these days, our new banana cinnamon brigadeiro. Rich inside and warm on the outside, we guarantee you will have a memorable Fall!Now on the menu. 

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